Creating Community With Food and Drink in Merovingian Gaul
Bonnie Effros
Large Scale Apps with Vue 3 and TypeScript
Damiano Fusco
Campbell's Physiology Notes for Nurses
John Lorimer Campbell
Dictionary of Food Ingredients
Robert S. Igoe & Yiu H. Hui
Classical Indian Philosophy: A Reader
Deepak Sarma
Discourse Analysis
Gillian Brown & George Yule
Cambridge Textbooks in Linguistics (1)
Evolutionary Linguistics
April McMahon & Robert McMahon
Register, Genre, and Style
Douglas Biber & Susan Conrad
Word-Formation in English
Ingo Plag